Vegan Snickerdoodle Cookie Dough Milk Shake

Try this quick summer time recipe that is sure to be a hit with kids and adults alike!

Ingredients:

1/2 cup Alpendough Snickerdoodle Cookie Dough

1 1/2 frozen bananas

1 1/2 cups light or regular coconut milk

1/2 cup of water

1 1/2 tsp. cinnamon 

1 tsp. (optional)

Steps:

Combine in blender and mix! Garnish with cinnamon powder, cinnamon sticks, cookie dough, or dried coconut on top!